These are the best waffles EVER. I made them for breakfast today, and thought, "The world deserves this recipe." So here I am, posting it. I grew up with these things, and we make them quite often. They're more filling than normal waffles, and oh so tasty, especially with the cinnamon syrup.
Oatmeal Waffles
1 1/2 c. flour
1 c. quick cooking oats
1 T. baking powder
1/2 tsp. cinnamon
1/4 tsp. salt
2 T. brown sugar
2 eggs
1 1/2 c. milk
6 T. margerine, melted
Mix and cook on lightly greased waffle iron.
Cinnamon Syrup
1 c. sugar
1/2 c. water
1/2 c. corn syrup
3/4 tsp. cinnamon
Mix and boil 2 minutes, cool, add 1/2 c. evaporated milk.
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Sounds yummy! Another recipe to add the my burgeoning index.....
ReplyDelete"These have all the makings for a great family tradition!"
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